These festive peppermint candy cane brownies are the perfect holiday treat to add a festive touch to your dessert table. It’s topped with homemade strawberry whipped cream and red sprinkles.
To speed things up, I'm using a brownie mix and a candy cane cookie cutter!
Try creating his easy-to-make holiday dessert. Enjoy the holiday sweetness!
Why you should make this recipe
- Easy to make and festive. Using brownie mix and a candy cane cookies cutter speeds up the process
- Homemade strawberry whipped cream recipe only takes 5 minutes and 5 ingredients to make
You can click on the links below to jump straight to the section you need.
Helpful tips
- In order to achieve the red diagonal stripe pattern of a candy cane, pipe the strawberry whipped cream frosting on a diagonal as well.
- Use a small spoon to slowly add red sprinkles in a diagonal pattern. The candy candy brownie is very slender, so it's helpful to tilt your spoon on an angle
- Refrigerate the brownies until you're ready to serve.
Ingredients
- brownie mix
- strawberry whipped cream
Equipment
- candy cane cookie cutter
Substitutions
- Instead of strawberry whipped cream, you can substitute it with buttercream or a thick frosting.
- Instead of red sprinkles, you can add crushed candy canes. Add candy
Watch my recipe video
Try these recipes too!
Subscribe to Chewable Structures
Candy Cane Brownies
These festive candy cane brownies are sure to brighten up your holiday celebrations. The combination of rich chocolate brownies and strawberry whipped cream topped with red sprinkles is simply irresistible.
Print
Pin
Rate
Servings: 12 people
Ingredients
- 1 box of brownie mix and the ingredients mentioned on the package
- 1 cup strawberry whipped cream
- Red sprinkles
- Vegetable oil l
Equipments
- Candy cane cookie cutter
Instructions
- Make the brownie mix: Follow the instructions on the brownie mix box to make the brownie mixture. Line a 9x13” pan with parchment paper. Lightly grease the parchment paper with oil. Add mixture to the pan and bake according to the directions. Let cool.
- Make the homemade strawberry whippe cream. Add to a piping bag and let cool in the refrigerator.
- Assemble the Candy Cane Brownies: Place the candy cane shaped brownies on a serving platter or individual dessert plates. Pipe the strawberry whipped cream onto each brownie. Using a small spoon, carefully pour smalls amounts of red sprinkles in a diagonal line so it resembles the red stripes of a candy cane.
- Refrigerate until ready to serve.
Tried this recipe? Pin this!Mention @ChewableStructures or tag #ChewableStructures!
Leave a Reply